Versicarte Plus:
Versatile New Foodservice Trolleys for School Meals Service Help Deliver Healthy Eating Initiatives And Attract Customers
Moffat’s Versicarte is getting a makeover. This popular food service trolley range plays a key role in catering in hundreds of schools across the country. The Versicarte Plus looks great but the makeover is much more than skin-deep: new technology, new ideas and new features make this a whole new product range, designed to meet the changing needs of school catering.
The Versicarte Plus offers a complete solution for food service, with heated, refrigerated and ambient models, a variety of display solutions, self-service and assisted service units and practical options including cash-till units, low-level trolleys (for plates, trays etc) and corner sections.
The Versicarte Plus offers the most versatile solution, too. Smaller schools may have just one or two trolleys, larger ones may have several. Being mobile, the trolleys can be easily re-arranged, for example to suit new eating initiatives, and the variety of models and accessories means your Versicarte Plus system can be adapted to suit changing menus. And when mealtime is over, it can be wheeled away so that the dining area can be used for other activities.
The new range has been developed in consultation with school meals organisations. As well as helping caterers comply with hygiene, HACCP, energy efficiency and healthy eating initiatives, these attractive food service trolleys will enhance presentation and help attract children to the hot meal service.
"We met with customers around the country to find out what we needed to do to improve on the classic Versicarte, to meet school meals providers’ needs, especially in the light of the new healthy eating initiatives," explains Gary Allen, Sales Director at Moffat. "We’ve incorporated their ideas into the new Versicarte Plus range and we believe it matches precisely the needs of today’s school caterers."
Hence the new trolleys’ streamlined design, including curved gantry, smooth body and invisible castors. It’s not just highly practical: the fashionable lines are designed to appeal directly to young customers, helping increase school meal take-up. What’s more, the Versicarte Plus features coloured fascia panels that are easy to change. So if you want a fresh look in the dining area, simply put in new panels for a new colour scheme!
Food safety and quality have always been at the heart of the Versicarte. The Versicarte Plus range further enhances this; for example, hot cupboards are now fan-assisted to give fast, even heating and ensure the best quality.
And the famous Versicarte versatility has been further expanded. The Versicarte Plus’s innovative features include the glass screens, which can be adjusted, so that the trolley can switch from self-service to assisted service easily.
New products in the range include the Versicarte Plus Salad Bar, designed to keep those healthy greens looking great and in tip-top condition.
E & R Moffat is one of the UK’s leading manufacturers of quality foodservice equipment, designing and manufacturing in-house. Based in Bonnybridge, Scotland, the company manufactures standard and bespoke servery, regeneration and storage equipment with a full nationwide after-sales engineering team. E & R Moffat is accredited to ISO 9001:2000 and many of the products have gas approvals and are EMC tested. For more information on E & R Moffat visit the website on www.ermoffat.co.uk
Press Enquiries:
Dawn King or Toni Turner at The Publicity Works
Tel: 01263 761000 Email: moffat@publicityworks.biz
Gordon McIntosh at E & R Moffat: (01324) 812272